網紅的藏寶箱👨🍳 I made BEEF WELLINGTON!!! After seeing it made in Hells Kitchen so many times, after watching Gordon Ramsay ‘s Masterclass. I had to do it.
Dealing with frozen puff pastry was a nightmare but we pulled through. ✨✌️🥲
Thank you Alicia Tan for helping me film. At one point, I was so stressed about the puff pastry 🤣 One bucket list recipe down! What next? Sundubu Jigae? 🤔
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